In 100 g (Grams) of Fast foods, croissant, with egg, cheese, and bacon there is 170 mg of Cholesterol. Change amount

Conversion Calculator | Choose a measurement for calculation

Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Fast foods, croissant, with egg, cheese, and bacon.

Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Fast foods, croissant, with egg, cheese, and bacon

Fast foods, croissant, with egg, cheese, and bacon is a type of Fast Foods. The most significant nutrients in Fast foods, croissant, with egg, cheese, and bacon are listed below.

Water	45.83 g	45.83%
Energy (calorie)	289 kcal
Energy (joule)	1210 kJ
Protein	12.92 g	12.92%
Total lipid (fat)	16.4 g	16.4%
Ash	2.35 g	2.35%
Carbohydrate, by difference	22.5 g	22.5%
Fiber, total dietary	1 g	1%
Sugars, total	4.8 g	4.8%
Calcium, Ca	146 mg	0.15%
Iron, Fe	1.55 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	217 mg	0.22%
Potassium, K	160 mg	0.16%
Sodium, Na	602 mg	0.60%
Zinc, Zn	1.31 mg
Copper, Cu	0.072 mg
Manganese, Mn	0.146 mg
Selenium, Se	26.6 µg
Vitamin C, total ascorbic acid	0.1 mg

Nutrients in Fast foods, croissant, with egg, cheese, and bacon